Selected locally sourced pork trimmings are minced and mixed with imported spices, then naturally cold smoked and hung up to mature and dry.
Selected locally sourced pork trimmings are minced and mixed with imported spices, then naturally cold smoked and hung up to mature and dry.
Good quality German Salami, otherwise known as pepper salami, containing locally sourced pork and beef. This salami contains live cultures, white wine, whole pepper corns and imported spices. Filled in fibrous casings and cured for a minimum of two months.
Locally sourced lean pork meat mixed and peppered, then filled
into square moulds and smoked.
Selected locally sourced pork trimmings are minced and mixed with imported spices, then naturally cold smoked and hung up to mature and dry
Selected locally sourced pork trimmings are minced and mixed with imported spices, then naturally cold smoked and hung up to mature and dry.
Pork belly rubbed with salt, left to cure for a month, rolled,hung up and left to mature.
Pork belly rubbed with salt, left to cure for a month, rolled, hung up and left to mature.